INGREDIENTS:
Wheat flour enriched with iron and folic acid, sugar, vegetable fat, inverted liquid sugar, salt, grated coconut, chemical leavening agents: sodium bicarbonate, ammonium bicarbonate and sodium acid pyrophosphate, flavoring and emulsifier soy lecithin.
MILK
INGREDIENTS:
Wheat flour enriched with iron and folic acid, sugar, vegetable fat, liquid invert sugar, salt, chemical leavening agents: sodium bicarbonate, ammonium bicarbonate and sodium acid pyrophosphate, flavoring and emulsifier soy lecithin.
ALLERGENS: Contains wheat and soy derivatives. May contain milk, rye, barley, oats, eggs, peanuts, almonds, hazelnuts, cashews, Brazil nuts, walnuts and pecans. Contains gluten.
NUTRITIONAL INFORMATION
| PORTION OF 30 G (5 1/2 UNITS) | ||
|---|---|---|
| AMOUNT PER SERVING | %VD(*) | |
| Energy value | 121kcal = 508 kJ | 6 |
| Carbohydrates | 21 g | 7 |
| Sugars | 9.0 g | ** |
| Proteins | 1.9 g | 3 |
| Total Fats | 3.2 g | 6 |
| Saturated Fats | 1.4 g | 6 |
| Trans Fats | 0 g | ** |
| Dietary Fiber | 0.6 g | 2 |
| Sodium | 107 mg | 4 |
CHOCOLATE
Ingredients:
Wheat flour enriched with iron and folic acid, sugar, vegetable fat, liquid invert sugar, cornstarch (bacillus thuringiensis, streptomyces viridochromogenes, agrobacterium tumefaciens and zea mays), cocoa, salt, caramel color IV, chemical leavening agents: sodium bicarbonate, ammonium bicarbonate and sodium acid pyrophosphate, flavoring and emulsifier soy lecithin (agrobacterium sp, agrobacterium tumefaciens, streptomyces viridochromogenes and bacillus thuringiensis).
400g
